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Wednesday, February 6, 2019

We Must Create More Gardens for the Blind :: Architecture Design Essays

We Must Create More Gardens for the BlindWhat would it be like to live in a world of blindness? Those who are capable of watching would probably shudder at the thought of for good living in this state of night and visitmingly cloistered existence. Yet, ane should not fail to realize that, despite their inability to see, the blind do, in fact, dwell in a world filled with a huge array of acute sensations which fully compensate for their lack of visionary capabilities.If anyone is fire in entering, at least temporarily, into the realm of sightlessness, then he should take to task the restaurant, Dans le Noir in France. At this unique establishment, one is granted the claim of enjoying an entire meal served by blind waiters in pitch darkness. The dark environment robs customers of their ability to see and as is so fluently say on the Dans le Noir website, grants them the opportunity to completely re-evaluate the notion of taste and spirit through our gastronomic and pedagogi cal process? (http//www.danslenoir.fr).It might seem remote at first to think of eating without being able to see what one is consuming but this truly might be the outgo way to dine. After all, the enjoyment of food is mainly centered on ones sense of taste. Yet, when a psyche is capable of seeing his meal, his attention is doubtlessly averted somewhat from its taste, because instead of focusing on the meal?s flavor, the person?s mind is partially consumed with absorbing the various visionary aspects of two the food as well as the surroundings. By eliminating this distraction, Dans le Noir, well-nigh likely, enhances the flavor of their food.If the customer is not capable of seeing what he is intimately to eat, it is plausible that he might be more pull up stakesing to furnish new dishes. How many times has one heard a kid proclaim his aversion to a new type of food onward he has even tried it? By observing the new and uncommon appearance of a dish, children often immedia tely assume that the meal will as distasteful to their taste buds as it is to their eyes. The truth is, though, that if they could not see the food, they would probably eat it and maybe even enjoy it. The same linguistic rule should apply to adults. Thus, it would probably be best for someone to be introduced to cook octopus, dog, or elephant in a setting similar to that of Dans le Noir.

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